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Barolo Wine – Our Top Autumn Recommendation
Looking for the perfect wine to enjoy during the cozy autumn months? Then Barolo is exactly what you need. This noble red wine from the Piedmont region in Northern Italy is made from the Nebbiolo grape and is often called the “King of Wines – and the Wine of Kings.”
Barolo is known for its deep flavors, complex aromas, and excellent aging potential. You’ll taste notes of cherry, dried rose petals, truffle, and leather – all perfect companions for the rich dishes of autumn. Whether you’re having a hearty stew, roasted vegetables, or aged cheese, Barolo is a match made in heaven.
Did you know that the Nebbiolo grape gets its name from the Italian word “nebbia,” meaning fog? That’s because during harvest time in late October, the vineyards in Piedmont are often covered in morning fog – creating the perfect conditions for this unique grape to thrive. That’s also why Barolo pairs so well with the season: it’s literally born from autumn!
Another fascinating fact: Barolo wines must be aged for at least 38 months before they’re released, 18 of which are in oak barrels. This long aging process gives the wine its structure, depth, and elegance – a true autumn treasure in your glass.
If you’re new to Barolo, start with a bottle that’s 5–10 years old. The tannins will have softened, and the flavors will be beautifully integrated. Decant it for at least an hour before drinking to fully enjoy its bouquet.
So, if you’re searching for the ideal red wine this fall, Barolo should be at the top of your list. It’s bold, elegant, and made for cool evenings and comforting meals. Grab a bottle, light a candle, and let the king of Italian wines warm your soul this autumn. Enjoy with our fast delivery throughout Vienna!
1,5 l
1,5 l
